*We have peanuts, tree nuts, soy, milk, eggs, corn, fish, shellfish, and wheat in our restaurant. There may be cross-contact with your food. In addition, because we offer so many unique flavors, not every ingredient we use is listed on our menu.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.